Servings: 4+

Directions: Enjoy a few spoonfuls (or more if you’re a chocoholic like me!) when you need a sweet treat. Eat however you please- with a blob of almond butter, with shredded coconut and fresh berries, or heaped onto a base of leftover granola. You can also top with crushed nuts, cacao nibs, chocolate chips, shredded coconut, dried fruit, figs, goji berries, bee pollen, extra honey, fruit… the possibilities are endless!

Store leftovers (if any!) in an airtight container in the fridge for several days.

Ingredients/Benefits: (all high quality/organic when at all possible)

Avocados, honey/coconut sugar/maple syrup, cacao/cocoa powder, coconut oil (high in essential omega-3s, including lauric acid, a rare fatty-acid that is also found in breast milk, may aid in milk production), vanilla extract, salt, water/nut/coconut milk (good for milk supply; warming), almond/peanut butter-a source of healthy fats and is good for milk production, gelatin